Category Archives: Recipe
INGREDIENTS: Ø 1 ½ to 2 pounds boneless country-style ribs Ø 3 teaspoons Cajun seasoning Ø ¼ teaspoon garlic powder Ø ½ teaspoon onion powder Ø 1 medium onion, sliced Ø ½ cup barbecue sauce Ø Salt and pepper. METHOD: 1. Wash ribs and pat dry.
Pork is known as one of the ‘sweetest meats’ to eat and its diversity in cooking is amazing. However, in our culture, its positive dietary properties have been devalued and it has generated an unfortunate reputation as being unwholesome, and even
INGREDIENTS: Ø 3 pounds spare ribs, cut into serving pieces Ø 3 tablespoons brown sugar Ø 2 tablespoons cornstarch Ø ¼ cup vinegar Ø ½ cup ketchup Ø 1 can (8 ounces) crushed pineapple Ø 1 tablespoon soy sauce METHOD: 1. Combine sugar, cornstarch, salt,